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International Journal of Fisheries and Aquatic Studies
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E-ISSN: 2347-5129, P-ISSN: 2394-0506

International Journal of Fisheries and Aquatic Studies

2021, Vol. 9, Issue 1, Part C

Comparison of Ulva lactuca and Ulva clathrata as ingredients in Litopenaeus vannamei feeds


Author(s): Dian Yuni Pratiwi and Fittrie Meyllianawaty Pratiwy

Abstract: Ulva lactuca and Ulva clathrata are marine green algae belonging to genera Ulva. These algae have a lot of nutrient such as protein, carbohydrates, lipids, pigments and others. These nutrient can be used to improve the growth performance and health of Shrimps. Several studies have shown that U. lactuca and U. clathrata have antifungal, antibacterial, antiviral activities. One of popular shrimp among people of the world is Litopenaeus vannamei. So that, this review article aims to comparing the effect of U. lactuca and U. clathrata as ingredients in L. vannamei juvenile feeds. This review also summarizes a literature survey of the nutritional content and antimicrobial activity of U. lactuca and U. clathrata.

DOI: 10.22271/fish.2021.v9.i1c.2401

Pages: 192-194  |  49 Views  14 Downloads

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How to cite this article:
Dian Yuni Pratiwi, Fittrie Meyllianawaty Pratiwy. Comparison of Ulva lactuca and Ulva clathrata as ingredients in Litopenaeus vannamei feeds. Int J Fish Aquat Stud 2021;9(1):192-194. DOI: https://doi.org/10.22271/fish.2021.v9.i1c.2401
International Journal of Fisheries and Aquatic Studies